A creamy, indulgent curry featuring tender chicken simmered in a rich tomato sauce with butter, cream, and aromatic spices like garam masala and fenugreek. Best paired with garlic naan or basmati rice.

Fresh spinach puréed with garlic, cumin, and cream, studded with soft cubes of paneer (Indian cottage cheese). A wholesome, flavorful dish that’s both nutritious and satisfying. Vegetarian.

Slow-cooked black lentils and kidney beans simmered with tomatoes, butter, and a touch of cream. Infused with cumin, coriander, and smoky garam masala for depth. Vegan option available.